Article by the Japan National Tourism Organization published on 2017/1 Set against a backdrop of stunning natural beauty, the “Kumano Kodo” World Heritage site offers an unforgettable hiking experience and...
Article by the Japan National Tourism Organization published on 2019/3 Narita Airport is the gateway to Japan, handling more international passenger traffic than any other airport in the country. It’s...
Article by the Japan National Tourism Organization published on 2017/9 As well as the usual varieties of vegetables sold in supermarkets everywhere, when venturing to areas outside of the major...
Article by the Japan National Tourism Organization published on 2016/10 From the Taraba-gani king crab to the Ke-gani horsehair crab, a diverse array of crabs are served in Japan,but one...
Article by the Japan National Tourism Organization published on 2015/2 Yakushima Island in Kagoshima Prefecture, a place many Japanese people long to visit. The mystic forest of Yaku-sugi, or Yaku...
Article by the Japan National Tourism Organization published on 2015/6 Kagoshima City, which is the largest city in southern Kyushu, has a temperate climate and attracts visitors with its abundance...
Article by the Japan National Tourism Organization published on 2018/11 For the two hundred years or so between the 1600s and the mid-1800s, Japan practiced an isolationist policy that heavily...
Article by the Japan National Tourism Organization published on 2013/9 Autumn in Japan, when the blue sky stretches on forever, is the best season to take a drive through nature...
Article by the Japan National Tourism Organization published on 2015/11 Aso area in Kumamoto Prefecture, with one of the largest calderas in the world. Would you like to drive through...
Article by the Japan National Tourism Organization published on 2017/4 West of the Okinawan mainland capital of Naha, the Kerama Islands lie in the blue waters of the East China...
Article by the Japan National Tourism Organization published on 2017/10 Okinoshima is an island that lies in the stretch of ocean that separates the Japanese archipelago from the Korean Peninsula...
Article by the Japan National Tourism Organization published on 2019/3 Japan’s leading culinary treasure trove is truly Hokkaido, which is blessed with seafood, agriculture that leverages its vast abundant land...
